Posted tagged ‘English breakfast’

Making your own sausages

January 26, 2013

As part of Farmhouse Breakfast Week, confirmed carnivore Eleanor Gaskarth takes her love of meat to the logical next step – making her own sausages.

If you’re not in the mood to play animal lucky dip each time you consume a meat product, you seem to have two choices. Either buy from a trusted, reputable, preferably local producer who takes pride in the quality of their goods (and knowing exactly what’s in them)… or make them yourself.

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